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  • DIN ISO 9001:2000 and HACCP, BRC, OU, GLOBAL GAP Certifications.
  • Certification Organic Vegetables of Bioland
  • Certification Kosher
  • Microbiological and chemical analysis are made in own laboratories
  • Special analysis required by our clients are made at external,
    neutral laboratories (heavy metals, pesticides)
  • Regular trainings for our employees take place
  • Quality controls during entire production process
  • All sources of materials are monitored and audited on a frequent way, chain control
  • Careful dehydration and environment-friendly processing are protecting the natural properties of our products.

 Web: www.rich-farm.com     Email: info@rich-farm.com   Tel: 0086-539-8462512 / 8179565     Fax: 0086-539-8462512 / 8165646

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